Hill Farm Jelly Quince 240gm

$8.49 each ($3.77 per 100g)
Tasmanian Made
Gluten Free
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Northern Tasmanian based company Hill Farm create multi-award winning products that showcase fresh, natural Tasmanian ingredients including, honey, pepperberries, mustard seeds, horseradish and berries. All the products are natural, with no added colours, artificial flavours or preservatives. They are of the highest quality and are HACCP quality assured. The canola and mustard seeds used in the preserves are grown at Redbank farm where Hill Farm is situated. Hill Farm also produces specialty products for world renowned chefs.

Hill Farm’s range of preserves include mustards, jellies, marmalades, jams, pastes, relishes, vinegars and oils.

The Hill Farm clear jellies, tart and sweet, capture the distinctive tastes of natural fruits. The majority of the fruit used is grown in Tasmania's cool climate. To ensure clarity, good colour, firm even texture and rich unique flavours, the jellies are prepared in the traditional way. They won't be hurried! As artificial pectin and setters are not used in our natural jellies they should be kept away from heat and sunlight or they will melt.

The quince jelly is a delicately flavoured clear jelly made using aromatic Tasmanian quinces. It is for the discerning palate. Ideal added to poached fruits or as a glaze. Use as an accompaniment to smoked chicken or turkey.

Ingredients

Gluten free, Low sodium.

Place of Origin

Locally made. Taste Tasmania.

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