Sweet yet spicy and loaded with ginger, this chutney is a fantastic addition to a cheese platter, great through a stir-fry or with light meats and prawns. It is a rating 4/10 on the chilli scale, so not for the faint hearted but beautiful for a touch of spice – especially to a BBQ as it is great on burgers and with any type of meat or cheese.
SILVER WINNER in the Australian RASV Food Awards.
Dairy Free, Egg Free, Kosher, Nut Free, Sauces, Soy Free, Spicy, Vegan, Vegetarian
Onion, Sugar, Tomato Paste, Fresh Ginger, Cayenne Chilli, White Vinegar.